VIKING TUSCANY 66" DF RANGE 6 BURNER/INDUCTION DB

• 6 gas burners; 2 induction elements

High performance burners provide fast boil times and a gentle simmer

• 20,000 BTU – 8,500 BTU high burner ratings

• Stainless steel burner pan.

• Electronic single point spark ignition/re-ignition on all burners.

• Porcelain coated cast iron burner grates.

• Optional surface configurations - Machined steel griddle/simmer plate (with grease collection drawer). Induction elements.

• Polished chrome die cast knobs

• 3.8 cu ft. electric oven (both ovens)

• Eight cooking functions – Bake, Convection Bake, Tru Convection, Low Broil, High Broil, Convection Broil, Defrost, Proof

• Stainless steel oven cavity

• Six rack positions with two oven racks including one TruGlide™ Rack

• Two oven lights

• One oven rack

• Storage drawer for baking pans with soft-close glides

Features
Type	productFreestandingRange
Series	Tuscany
Group	Cooking
Fuel Type	Dual Fuel
Burner Type	Viking Elevation Burner
Indoor Or Outdoor	Indoor
Gas Type	Natural Gas
Trim Option	Chrome Accent
Burner Config	6 gas burners; 2 induction elements

• Use and Care Manual

• Installation Guide

• Installation Guide